Everest hing
₹142.00Price
Everest Hing Powder, also known as asafoetida, is a compounded spice blend that enhances the flavor and aroma of various Indian dishes. It is derived from the amber-colored resin extracted from the root or stem of the perennial plant Ferula asafoetida. Historically, hing has been utilized across cultures, including ancient Persia, Greece, Africa, and India, not only for culinary purposes but also for its medicinal properties, such as soothing stomach ailments.
No Return/No Refund/No Exchange:
Once the package is opened and inspected by the customer at the doorstep, it will be considered accepted and cannot be returned, refunded, or exchanged.
